Fresh sushi at
Sakura Sushi in the richmond district. The only problem is that it's a little overpriced, and I'm way use to getting better for less, especially at Tekka. Also service takes forever. I think we were there for 3 hours, because the chef would give us one plate, and we would eat it. Then we would have to wait another 15 minutes for something else to come.
Ankimo
[monk fish liver]
super creamy!
Uni
even creamier!!!
Fresh Oysters
Scallops
Hamachi Kama
Amaebi
[fresh shrimp]
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