Friday, February 19, 2010

Tak Kee Lee @ San Francisco, Sunset

My brother told me that this was the BEST place for baked Portuguese chicken, and well it may not have been the "best" it was really good. For those of you who don't know what barked Portuguese chicken is, it's basically this coconut mixture that is like curry, but sans the curry and spice, which is cooked with chicken and potatotes. This is then poured over fried rice, and baked in the oven for about 30 minutes. Really good! Some people prefer baked pork chop over rice, I prefer baked Portuguese chicken.

We also ordered HK style fried chicken wings, and they were just so-so here. ABC a few blocks down is better, and that place serves mediocre food. One thing that is nice of restaurant is when you order HK milk tea, they actually give you the condense milk so you can add it to your liking :)

 
 Baked Portuguese Chicken

Fried Chicken Wings

 
HK Milk Tea

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